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Major New Study: The Risks of Ultra-Processed Food Consumption
lroot
-
March 22, 2024
0
Nearly All Microplastics Eliminated by Boiling Hard Tap Water
lroot
-
March 12, 2024
0
Sugary Beverages Can Increase Irregular Heartbeat Risk by 20%
lroot
-
February 19, 2024
0
The Anti-Aging Benefits of Daily Tea Consumption
lroot
-
January 1, 2024
0
The Impact of Dietary Restriction on Brain Aging and Lifespan
lroot
-
November 16, 2023
0
Nutrition
Comparing Plant-Based, Low-Fat Diets and Animal Based, Low-Carb Diets
lroot
-
January 13, 2021
0
Intermittent Fasting and Ketogenic Diet for Joint Pain Relief
lroot
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January 6, 2021
0
Consuming Unhealthy Foods can Diminish Positive Effects of Healthy Diet
lroot
-
January 1, 2021
0
Coffee After Breakfast for Metabolic Control
lroot
-
October 3, 2020
0
Fructose and Inflammatory Bowel Disease
lroot
-
October 2, 2020
0
Dangers of Eating Carmelized Red Meat
lroot
-
September 15, 2020
0
Biological Aging Linked to Consumption of Ultra-Processed Foods
lroot
-
September 12, 2020
0
Antibody that Sets Gluten Sensitivity Apart from Celiac Disease
lroot
-
September 1, 2020
0
How Fructose Consumption Affects The Liver
lroot
-
August 24, 2020
0
How To Combat Immune Aging
lroot
-
August 22, 2020
0
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